Fact Sheets for Healthier School Meals

Format: Webpage, PDF's

Audience: Administrators, Foodservice directors, foodservice workers, parents

Cost: Free

A collection of fact sheets developed by USDA’s Food and Nutrition Service to help schools implement the major recommendations from the 2010 Dietary Guidelines for Americans, the nutrition foundation for all school meals programs.



Tags: breakfast marketing school meals Smarter Lunchrooms