Audience: K-12 School Health/Wellness Teams- Teachers, Parents, Administrators, Foodservice Workers, Community Members, Coaches
A collection of best-practices intended for School Food Authorities and State Agencies. The purpose of the site is to share resources and tools schools have used to serve healthy menus that meet school meal regulations.
Available at: http://healthymeals.nal.usda.gov/best-practices
Tags: school meals success stories